Description
Pack with 4 bags of specialty coffee chosen by us. Also available for Superautomatic coffee maker, Italian Moka coffee maker o Filter coffee maker.
(*) What type of Espresso grinding should I use?
The grinding to prepare an Espresso is the one that requires more precision of all the grinding to prepare the coffee drink, it is for this reason that we offer 3 different sizes of ground Espresso: Fine, intermediate and thick, each corresponding to a different particle size .
It will basically depend on the type of Espresso Coffee Maker we have. Assuming that we use ground coffee with an intermediate degree of grinding, that we use the right amount of coffee and that we squeeze it properly:
- If the extraction (coffee fall) is too fast and we are "watered down", we will need to use the degree of fine grinding.
- If the extraction is too slow and we fall almost "drop by drop", we will need to use the degree of coarse grinding.
- If the extraction is proper, we are using the correct degree of grinding.
- If you have any questions, contact us through info@beanaromacafe.com
